JW Recipes

 

What you need:

1  (8 oz)  package cream cheese, softened

1/2 cup sour cream

1/2 cup mayonnaise

1/4 cup cocktail sauce

1 cup mild salsa

3/4 cup diced green onion

3/4 cup diced red  pepper

3/4 cup diced green  pepper

2 cups grated Cheddar cheese

2 cups shredded lettuce

1 cucumber, thinly sliced

What you do:

In a blender or food processor, thoroughly mix cream cheese, sour cream and mayonnaise. Spread the mixture evenly in the bottom of a medium serving dish.

In individual layers, top the mixture with cocktail sauce, mild salsa, diced green onion, red  pepper, green  pepper, grated Cheddar cheese and shredded lettuce.

Arrange cucumber slices around the edge of the serving dish.

Chill in the refrigerator at least 2 hours before serving.

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