What you need:

4 oz  Self Raising Flour

half tsp  Salt

4 oz  Fine or Medium Oatmeal

2 tsp Ground Ginger

2 tsp Cinnamon

1 Egg

4 tbsp Milk

4 oz  Golden Syrup

4 oz   shortening (solid vegetable fat)

4 oz  Demerara Sugar

What you do:

Pre heat the oven to 160 C  / 325 F / Gas mark 3

Line a greased tin with greased proof paper .

Sift the flour, salt, oatmeal, ginger and cinnamon into a bowl.

Mix well.

Beat the egg with the milk.

Melt the Golden Syrup with the sugar and Trex.

Allow to cool a little and then add to the dry ingredients.

Add the beaten egg and milk.

Mix Well.

Pour the mixture into the baking tin and bake for 1 to 1 hour 15 mins.


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